Emilio Moro 2023

Description

The history of Emilio Moro goes back to three generations. Situated in Pesquera, the heart of Ribera del Duero, all estate vines stem from the original Tinto Fino (Tempranillo) grapes, that were initially planted by Emilio’s father. Described as “one of the finest Bodegas in Ribera del Duero” by the Wine Advocate, Jose Moro of Emilio Moro is more than a premium wine producer, but an artist who crafts some of the most astonishing Tempranillo wines available on the market today.Black cherry, red plum and currant flavors are fresh and lively in this firm red, backed by dark chocolate, licorice and toasty notes. Light, firm tannins and citrusy acidity keep this focused. Drink now through 2023. Wine Spectator 90, #59 Wine Spectator top 100 of 2017 (2015)