Being owned by Domaines Barons de Rothschild (of Lafite fame) has been a boon for Chateau Rieussec. Since taking over the property in 1984, the planted vineyard area has increased from nearly 40 hectares to roughly 90 hectares today. Investment has also been made in the cellars, and the winemaking team are now better placed to work with the multiple small lots stemming from various parcels and picking runs through the vineyard. Across the various plots the plantings are broken down as 90% Semillon, 7% Sauvignon Blanc, and 3% Muscadelle, and the wines are aged in roughly 50% new French oak. The chateau also produce a second wine called Carmes de Rieussec, which is subjected to the same rigour in the vineyard and winery as the first wine, however the emphasis with Carmes is more on beautiful aromatics and citrus flavours. Barrels showing more of these traits are selected to be bottled as Carmes de Rieussec after 18 months of elevage.
This is so delicious and fruity with loads of intense dried pineapple and apples. Full body, lightly sweet. It shows bright acidity and a wonderful finish. Hints of cream and vanilla. James Suckling 92
Domain Leroy is arguably producing the greatest Burgundy wines on the Cote d`Or at present. Lalou Bize-Leroy started out as a négociant, working for her family’s Maison Leroy, which was founded by her father, Henri, in Auxey-Duresses. Lalou Bize-Leroy also owns a quarter of Domaine de la Romanée-Conti, where she was co-director until the other […]
Carmes de Rieussec 2010 (750ml)
$200.00Original price was: $200.00.$100.00Current price is: $100.00..
In stock
·France · Bordeauxgrapes - Blend
producer: Château Rieussec
Description
Being owned by Domaines Barons de Rothschild (of Lafite fame) has been a boon for Chateau Rieussec. Since taking over the property in 1984, the planted vineyard area has increased from nearly 40 hectares to roughly 90 hectares today. Investment has also been made in the cellars, and the winemaking team are now better placed to work with the multiple small lots stemming from various parcels and picking runs through the vineyard. Across the various plots the plantings are broken down as 90% Semillon, 7% Sauvignon Blanc, and 3% Muscadelle, and the wines are aged in roughly 50% new French oak. The chateau also produce a second wine called Carmes de Rieussec, which is subjected to the same rigour in the vineyard and winery as the first wine, however the emphasis with Carmes is more on beautiful aromatics and citrus flavours. Barrels showing more of these traits are selected to be bottled as Carmes de Rieussec after 18 months of elevage.
This is so delicious and fruity with loads of intense dried pineapple and apples. Full body, lightly sweet. It shows bright acidity and a wonderful finish. Hints of cream and vanilla. James Suckling 92
Additional information
France
Blend
Château Rieussec
92
Bordeaux
Sauternes
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